What a beautiful Sunday morning breakfast
Thank you Stef…we enjoyed it!
Crab omelet with goathorn peppers.
Pickled egg yolk on a lemongrass biscuit, accompanied by a red bean burfi.
I had a “The Flower Waltz” doughnut from “Chai-kobskii”, a pirozhki shop in the basement food hall of the Hankyu Dept. Store in Kobe/Sannomiya, Japan. It was a VERY simple deep-fried milk dough sweetened and lightly dusted with granulated sugar. Cost ¥152/USD $1.01.
You can read more about the place I got it in this post from the WFD thread.
Mmmmmmfried dough (channeling a drooling Homer here ).
Russ & Daughters Cafe. Super Heebster (whitefish salad, wasabi roe, horseradish/dill cream cheese on a bagel toast), deviled eggs with beet chips and smoked trout. Bloody Mary with caraway-infused vodka.
Perfect, no notes.
I love it there.
Cream of crab soup
English muffin with homemade strawberry jam
There really isn’t a clunker on that menu. I even like the kasha, and I’m not the biggest fan of kasha. I would’ve preferred not to be sitting at the counter seat nearest the door (brrr!), but you can’t have everything.
Lol. I live in a small town with its fair share of retirees (among others). It seems to me a common goal is to own property with a short-term rental on it. I don’t get the appeal of - in what are otherwise your golden and kinda obligation-free years - doing the endless amounts of laundry, cleaning, and bookkeeping required to run one. Much more fun to bake scones and eat them.
I get it. It’s far more fun to do things for oneself or loved ones vs. having to do them for paying customers.
My friends often joke I should open a restaurant. Yeah, no.
My favorite!
No Bennies today, as we foolishly gobbled all the Hollandaise.
Finishing off the package of Bays English Muffins with smoked salmon and creamcheese on toasted buns. Chive scramble.