What goes on your burger

Culture, Media, General Culture, Chains, General Discussions
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Ok… the cheese I last bought 2/23 has two slices left (which I will use tomorrow). Still looks good as new.

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143

OMG that looks good

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144

I don’t put lettuce on burgers or hot sandwiches, either.

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145

I’ll put lettuce on burgers, lots of it, but no other hot sandwiches.

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146

@mts

Here it is …

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147

Same .

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I like horseradish havarti, provolone, mild cheddar or baby swiss. Baby swiss with reduced mushrooms/onions is my #1. Kraft singles are NOT delicious to me. Vegetable oil is not a flavor that’s grown on me.

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149

Reviving this thread since mustard and burgers came up in the “homemade is worse” thread…

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Putting mustard on burgers can change the taste experience, giving a sharp and tangy boost that makes the flavors better. I’m all for it, especially with some melted cheese and a juicy patty.

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