Jan 3, 2026. McDonald’s, Woodstock, ON.
Quarter Pounder with cheese ($8.19 CAD before tax) and a medium Cappuccino ($3.99 CAD before tax). $13.76 CAD after tax.
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looks good!!
We don’t have too many of these types of menus left in Toronto or London, ON. I will take photos when I visit them.
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Mama Burger with Cheese ($7.99) and a regular Pret A Manger cappuccino ($4.09) at the new A & W in Komoka, ON. $13.65 CAD including tax.
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I ordered this today. Pretty good, at least from my favourite small town Tim Hortons.
Better than the Tim’s breakfast sandwich on an English Muffin.
There is also a Double Stack version with double the fillings.
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I stuck with a medium drip coffee and 3 milks at my small town Thamesford Tim Hortons this morning.
I was surprised to see Tim Hortons venturing into Pasteis de Nata territory. I haven’t tried the Tim Hortons Custard Tarts yet.
I ordered an A &W Bacon and Egger on a sesame bun today ($5.75 CAD inc tax) and a Grande Cappuccino from Starbucks ($5.59 CAD inc tax)
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Indulged in McD’s version of a chickwich, which used to be a hot favorite in my college cafeteria monthly rotation.
Like a giant chicken nugget.
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interesting! have not had this.
Hilariously, a friend was having trouble finding something she wanted to eat at a Polish restaurant where I had organized a group dinner for 4 lawyers of 4 different cultural backgrounds back in Dec 2005.
The food was foreign to her, and I didn’t realize how off-putting this could be for some ppl. I told her to try the chicken schnitzel, since it was essentially Polish McChicken without a bun, since I knew she ate McChicken and Big Macs. Still too foreign and weird for her. She made fun of the pierogi and cabbage rolls. She ordered the plain grilled chicken.
She loved Jamaican food, Thai food, Chinese food. She was a good sport at a Peking Duck dinner I arranged in 2006. Her husband loves the empanadas I served at a party. My bday party that year was family style Thai meal, and she loved it.
That is one of the reasons Polish restaurants keep grilled chicken on the menu in Toronto, and why some small-town Chinese restaurants in Ontario keep French fries as an option on their menus. To each their own, I guess. lol
You got two chicken patties and no veggies or suace?
That’s hardcore.
