What are you baking? February 2026

It’s a recipe from Dinner Party Animal via David Lebovitz’s newsletter.

2 Likes

I like Tarte Tatin served with both ice cream and whipped cream together.

1 Like

I can almost taste it! :drooling_face:

1 Like

I fell down a Bad Bunny Hole and now I’ve got my next bake planned:

Puerto Rican Sweet Buns

Limoncello panettone bread pudding. Recipe from King Arthur.

I mean, I ate it, but I just don’t really get the appeal of bread pudding. Not my favorite texture situation.