It’s a recipe from Dinner Party Animal via David Lebovitz’s newsletter.
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I like Tarte Tatin served with both ice cream and whipped cream together.
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I can almost taste it! ![]()
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I fell down a Bad Bunny Hole and now I’ve got my next bake planned:
Puerto Rican Sweet Buns
Limoncello panettone bread pudding. Recipe from King Arthur.
I mean, I ate it, but I just don’t really get the appeal of bread pudding. Not my favorite texture situation.

