What a wonderful story

The sausages I had in Wales are more delicious than the average pork sausage in Canada.

I remember my dad talking about old bachelor farmers in rural Canada who mostly ate eggs for dinner. Many of them. 4 or more at dinner.

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A well made sausage is a thing of joy. But too often, you will come across really poor quality. What you’re looking for needs at least 80% meat with good seasoning (especially pepper). You need to check out if you can source any imported bangers from one of the “Brit food” websites.

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Bot alert!
@moderator-team

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*Martinis. But @Harters doesn’t drink :wink:

FIFY!! :winking_face_with_tongue:

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Truth.

I, for one, really feel that the beer is a necessary component.

Five days back, I reached my 26th anniversary of not drinking or smoking. It’s a long time but it feels a heck of a lot longer :grinning_face:

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