Weekly Menu Planning -- April 2025

Hi everyone

I ate way too much this weekend with other nyc and visiting Onions (see here, here, here, and here) so I need some remedial fasting or light eating for a few days :joy:.

We had a glorious almost-80 and sunny day here in nyc that dropped right back to the 40s, so no spring-y food just yet, still warm and comforting stuff.

Ideas for the week, with some roll-overs:
– Quick swordfish and vegetable tagine + quinoa
Lots of baby trumpet mushrooms to use up:
– Mushroom japchae
– Pelmeni with sautéed mushrooms, onions, and potatoes
– Mushroom and barley pilaf (restaurant copycat)
Kimchijeon or kimchi fried quinoa+rice (but not the insane bacon one from Koreatown :joy:) + added cabbage + fried egg
– Arroz (+quinoa blend) con pollo or Indian chicken Akhni pulao
Pongal again + sauteed veg + yogurt + papad

Will attempt a tiny sourdough loaf again, using one of the simplified methods.

Have a great week!

15 Likes