Just noticed, passing on the bus, that Wa Li Bakery (1249 Stockton St.) has morphed into Little Swan Bakery, with a spiffy new blue awning. According to its Fictitious Buiness Statement, it has the same owner, Fu Li Gong Bakery (CA), as a bakery of the same name in Alhambra CA. Little Swan in Alhambra appears (based on Yelp overage and its own Facebook page) to be cake-centric, as was Wa Li.
I’m not a bakery kind of guy, but I hope Little Swan Bakery’s branching out to SF Chinatown is such a roaring success that it sets a precedent for some of the vaunted Southern California dumpling and noodle shops.