Toons fried rice with pine nuts is similar to what I remember about the Crispy Dry Soy Seaweed Fried Rice—- eggless and allium-less, but big savory flavors and not too oily. Onion-like flavor from toons and crunchy bits of (I believe) fried tofu skin give the impression of fried shallots. This is way better than the Eel Fried rice at nearby Bamboo Steamer , which, despite the chef’s pedigree at Koi Palace, was oily and lacking in any wok hei.
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