Good call, IMO
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Deffo looking forward to the new series starting next week.
I chuckled at the mention of mashed potato in the article. Reminded me of a restaurant we went to some years back, where mash came with every one of the main courses. Only one of them was actually described as âmashed potatoâ on the menu, the rest were the likes of âpomme pureeâ, âchampâ, âbubble & squeakâ
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