Since Trick Dog https://www.trickdogbar.com opened 13 years ago it has been part of many best-of list nationally and internationally since that time. It’s a surprisingly energetic and loud bar (and dark as one can see from some of the photos) (compared to some other well established places which are going more for a laid-back and quiet ambience) but really delivers on the cocktails and also on the food (excellent triple cooked fries).
Soundcheck - George Dickel rye, “butterscotch”, banana, coffee shoyu
Oaxaca Carnaval - Ilegal Joven mezcal, agricole rum, agua de janaica, rice orgeat, chamoy vinegar, lime
Chinatown Pretty (N/A) - Abstinence Cape Floral, Wilderton Lustre, dong quai, grapefruit, lemon, ginger foam
French Fries - Thrice-cooked Kennebec potatoes, ketchup, “Doggie” sauce
