what a nice menu!
I would order the gougeres, the white peach Ajo Blanco, the crab toast, maybe the gazpacho. I might also order the frites with aioli. I’m also curious about the goat cheese soufflé.
I hope you post photos of your meal!
Fruit de Mer!!!
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Which meal?
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I would go for the dips, trio, chicken tenders and hand cut fries, or the meatball sub.
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it was supposed to be lunch!
Schmear or the Basic. I’m not a sweets or a grits eater for breakfast m
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