We made a family trip to the Taco Project on Saturday 6:30p We tried:
with 2 beers and 2 sodas it came to $80.
Service was quick and the atmosphere was fun. It wasn’t too busy, but started picking up when we were leaving. Our favorites were the tacos. Pork Belly was the best. So crunchy and chewy at the same time, with the pineapple cutting the fatty goodness. The steak, fish and chorizo were also equally good. The short ribs weren’t my fav. Even though the meat was great, it needed something to cut the richness. My daughter wasn’t crazy about the chicken quesadilla, but I loved it and had a wonderful lunch the next day with the leftovers. The Mexican corn was tasty, but it didn’t taste fresh. The churros were so good, I would go back for them alone! Uploading… Uploading… Uploading…