The Return Of The Excellent Tempura Specialist By Way Of Tokyo And Peru - Tendon Tempura Carlos Junior [Thoughts + Pics]

[ipsedixit]

@Chowseeker1999

The Fried Half Boiled Egg is perfectly cooked, and the Steamed Rice needs to be called out for its excellence: It is toothsome, having good structure and sheen. It reflects the pride a good Japanese restaurant has in making the most basic item well. Breaking the Egg over the rice and mixing it up (and adding a bit of the Tempura Sauce) is delicious! Look at the color of the Egg Yolk:

I think I need to do this tonight for dinner.