The Koji Club - anyone been yet?

Just caught up with this blurb on Boston.com:

Has anyone been yet? Is it worth the hype for me to Uber or Lyft to Brighton from Waltham? Thanks!

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It appears to be almost entirely a sake bar, with only a limited food menu, so I don’t know how it qualifies as a restaurant, let alone one of the best in the world.

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That’s why I am asking whether anyone’s been and if it is worth this hype! One of the menu items is bento boxes from Cafe Sushi, so, not even their own food! Although I am curious about the pairing of miso and cream cheese on a saltine… :thinking:

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And that too only on Thursdays.

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I went a year ago and had a great time drinking 3 or 4 different sakes with a friend. She had a sampler plate of sorts, which was cheese, crackers, dried fruit, etc.

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It does seem a great place to sample sake.

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I got excited too, and then realized it’s definitely more about sake then food. I don’t drink, so not worth the trip for me. Hate when they get my hopes up like that.

Now if they get even a smallish menu featuring same or koji used in the food, then I’d be game.

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