Glow. My husband was telling a friend (whose T-day family dinner invite is for later today) that we’d already had ours. And said “The table with food looked like something out of a magazine; she’s a great cook.” Now you & I know that no magazine photo would feature a bird like the one pictured here, but it and the rest of the meal did all taste just right. The 4 pound stuffed chicken was done in 2 hours in my covered roaster, and rested for 10 minutes while I got everything else into serving dishes and on the table.
Served on china inherited from my Mom’s mom, silver pie server also inherited from her and I’ve had it replated, table decorations included 2 small pumpkins gifted by grand-nieces from their garden, and kitschy turkey napkin holder was my Mom’s, made for her by a neighborhood friend.
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