Articles regarding the food scene in Houston vis a vis the Super Bowl.
If you see any interesting articles, post 'em here.
Vogue - “…With robust international influences from a diverse population, the sprawling metropolis offers plenty of diverse neighborhoods to explore, along with exotic cuisines, of-the-moment boutiques, and innovative art offerings.”
Boston.com - "…if Houston has a problem, it’s too many options. " [Ain’t that the truth!]
Houston Press - “With all the fun brought on by Super Bowl LI, expect this week’s hottest culinary happenings to be tastier than ever:”
espn.com - “Texas Short Rib Grilled Cheese” [Do want!]
Houston Chronicle - “Facilities management company Aramark on Tuesday unveiled the food that will be available for purchase during Super Bowl LI at NRG Stadium.” [That might be the most tortured sentence I’ve ever read!]
Food and Wine, (Phaedra Cook Blog Post) - “Nothing puts the spurs to progress like a hard deadline. With Super Bowl 2017 approaching, top Houston chefs have raced to open exciting new restaurants downtown near the George R. Brown Convention Center, as well as in the restaurant-packed Montrose and Upper Kirby areas. If you’re coming to town for the game, here are the reservations to make right now.”
Food Network - "The host city of this year’s big game has a bustling art scene and a slew of international restaurants. We found plenty of reasons to visit now, or anytime.
What else you got?