I haven’t been here since shortly after they opened however long ago that was. My guess 8+ years? Had 8pm reservations Saturday night we arrived on time and were seated at a high top table in the bar area. Not my personal preference of seating, especially with reservations, however the wife and daughter were happy with it so who am I to complain.
First observation, the place is LOUD, honestly very LOUD and very hard to talk across the table or even hear the server as he speaks. We were greeted shortly after being seated, ordered drinks, my wife ordered the red sangria which was very “light” water and iced tea for the rest of the table.
We decided to just share a bunch of appetizers so our order was; Margarita pizza - Shrimp Arrabbiata - Italian Meat and Cheese Platter (Fromaggio & Carne ) - Fresh Oysters (blue point). Although the waiter seemed to give us a warning that the kitchen was a little backed up, the food came out relatively soon after placing our order. No real delay noticed.
Pizza = for me this was the weakest of the dishes. It was just too bland and the crust had zero crust or crisp to it. Very bread / doughy consistency, it was cooked so it wasn’t raw dough but just lacked any crispness to it and was relatively bland tasting.
Shrimp Arrabbiata = Was certainly good, but my impression with this dish is A.) Tomato based sauce B.) Some spice level to it, this had neither of those. The shrimp were of nice size and the sauce was tasty, just not what I was expecting. Won’t say it was bad, just not my preference in preparation.
Fromaggio & Carne = this was probably the best version of this I’ve had since the old Basil T’s or Un dici versions. You can get any choice of meat or cheese combinations, we went all in which gave us 5 of each. ($51) This was very good EXCEPT…and this is a big exception, they drizzle the plates with truffle oil. While I love truffle oil infused dishes like mac n cheese, direct truffle oil is VERY intrusive to me. The smell and taste of the oil overwhelmed everything it touched. My daughter even asked me to re-position the meat platter away from her as the truffle smell was overwhelming her. Next time I know, but the menu didn’t mention it being drizzled with truffle oil so it was a bit of an unwelcome surprise.
Oysters = 6 blue points fresh and tasty as they should be.
$ 147. for the above with 2 glasses of sangria.
Bottom line, it will probably be another 8+ years before I go back!! I wouldn’t avoid the place if friends wanted to go out, but there is nothing to really draw or pull me back. Especially when I hung my head in shame as I passed Jimmy’s on the way out of town, I’m sorry Jimmy, I cheated and I’m not proud of myself. Never again will I go for Italian in APP. NEVER !!!