I brought back smoked salmon collars from Oregon ( Brigham Fish Market) and I was wondering if I could get them anywhere in the Bay Area . They are such a delicious treat!
Try nijiya or super Mira in SF Japantown (and I’m pretty sure other Japanese markets in the Bay Area)
I regularly get salmon, tuna and kampachi collars there. I’ve seen smoked salmon collars a few times (though not as much as the raw ones)
Thank you! I am in the east Bay, I will check Tokyo Market!
Another option in the East Bay is Berkeley Bowl, if they don’t have it I am sure they can help you.
Try your local Whole Foods.
My local Whole Foods seafood dept. will often have smoked salmon belly and collars for sale.
Anna’s Seafood, at the Sunday Kensington farmers’ market, has them now and then.
Okay, I will check!!!
I love Anna’s Seafood…I will check with them
Re: Tokyo Fish Market on San Pablo in Berkeley - I saw salmon collars there yesterday. They were cooked, don’t know if they were smoked.
Thank you!!! I will check it out.