Smashed Super Star
Don’t have the right bun for a Double-Double, so here is a Carl’s Super Star. Sorry it is a lousy phone capture, but I was hungry and didn’t want to delay things for a better photo… and it tasted way better than it looks!
Lightly toast the cut sides of a small-ish sesame seed bun. Add mayo, sliced dill pickles, leafy iceberg lettuce, thinly sliced tomato, and thinly sliced onion to bottom bun.
Add mayo and ketchup to top bun.
Cook meat same way as in OP, but add cheese to both patties. Stack and add to bottom bun. Then add top bun and serve.
Believe it or not, this is less than a third pound of beef.
