SF Bay Area Seafood. Best sources and suggestions.

East Bay (correction from previous post):
•Marina Fish, 16021 East 14th Street, San Leandro. Selection varies with the seasons and time of day, but the quality is excellent and the woman who helped us was so friendly. She even gave us a tip that the selections are often cheaper in their shop than at their stalls at the farmers’ markets. I’m looking forward to heading there when it’s Dungeness crab season
•Whoever is at the Castro Valley market on Saturdays (I think it’s Mission Fish). Quality is really good, but when you buy whole fish, ask if it’s been gutted. They’ll gut it for you, but we once bought a fish and didn’t realize until we got home that it wasn’t gutted.

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