seriouseats.com/How We Eat in Oakland by John Birdsall

Birdsall: > " There isn’t any one face of Oakland, a city that thrives and fails and claps back on assumptions. Other cities have famous centers, miracle miles, grand squares, plazas, malls. Oakland is a woven aggregate of residential zones, edged with commercial strips like raw selvage, each proud of what it is, committed to what it could be."

Mentions: Cafe Van Kleef, Taqueria Campos, Taqueria El Paisa@.com, Nido, cosecha, LocoL, Champa Garden, Vientian Cafe, Old Oakland farmers market, Camino, Pizzaiolo, Beauty’s Bagel Shop, Tacos Sinaloa, Tamales y Frutas Brian, Mua, The HIve, Drake’s Dealership, Swan’s Market, Calavera, B-Dama, The Cook and Her Farmer, and Hen House/Deep Roots

http://www.seriouseats.com/images/2016/07/20160617-real-oakland-elpaisa-tacos-suadero-chris-rochelle.jpg

http://www.seriouseats.com/2016/07/oakland-bay-area-restaurants-tacos-lao-mexican-pizza-birdsall.htmlReminder: please include [City, Neighborhood] in your post title above.

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“Food is a pretty good prism through which to view humanity.”

― Jonathan Gold