Crying Thaiger in Malden
replying on my query, off topic, about sources for frozen Makrut lime leaves in Greater Boston. I went to Christina’s Spices on Cambridge St. in Cambridge today, for the first time in a long time, and they were available there. I was thrilled.
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I missed this the first time, but the few places that reliably stock lime leaves are the Cambodian markets in Revere. They will help with a few harder to find Thai ingredients too. If there are newer stores that cater to that region and cuisines, anyone else please chime in!
I’ve occasionally run into them in the larger Chinese markets like Kam Man or 99 Ranch, or the Vietnamese market but it’s inconsistent, and the quality has ranged from decent to on-its-last-legs.
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