They were small. We had 2 adults and 2 small kids. We almost finished 3 pies. In other pizzerias we normally at most got 2 pies. And the meal was certainly not cheap.
I didn’t realize SLU is Amazon land until after a day or two. We were walking around, and the hood struck me as very new glass and steel, everything very splashy, kinda ‘uniform’. Lots of gyms. Whole Foods. And then I saw the Amazon buildings on the map and understood. Must be a part of town where there was a bit of gentrification since Amazon grew.
Then I showed up in Capital Hill, Ballard, and Pioneer Square, and went ‘ah. That’s how an actual ‘organic’ neighborhood looks like.’
The morels were a bit of a waste to me. If 90% of the flavors came from the cremini, then the morels were there it seemed to justify the higher price. Get the other pies.
