Veky’s
I might check it out. It’s fairly unusual to find central Euro, Hungarian or Serbian food in southern Ontario these days.
3 Hungarian restaurants closed in Ontario last summer.
I’m happy to see someone serving goulash. (I’m okay if it’s a Serb calling his goulash Hungarian goulash)
Wow.
What a menu.
I feel like Cheesecake Factory must be green with envy right now.
Well, yes, I saw that.
But the menu runs the gamut of nearly 5 different continents.
We have deep fried Mars bars, to hamburgers, to teriyaki stir fry, to fish and chips to Linguine Pesto Alfredo and we round off the menu with half a dozen selections of Schnitzel.
Bravo to the kitchen.
And escargots.
I’ve nver seen such tall crullers! How many steps from your place to this?
147 000 steps, if each km is 1500 steps. 
The peaches and cream donut, with fresh local peach in the middle. Delish.
Might replicate at home, using a raised donut from a good donut shop, Chantilly cream and fresh fruit.
I returned to Listowel today.
I stopped at Impressions Bakery again, where I picked up an apple pie, sesame sourdough, dinner rolls, a sticky bun, 2 apple fritters, an Americano and a cappuccino.
I also visited KCI Deli, where I purchased The Montrealer sandwich ($9.95, smoked meat and Swiss on marble rye)
I also picked up some sausage, Gouda, blue cheese, Wilhelmina Mints, Dutch spices, and a new steamer insert.
I got a kick out of Shaboba restaurant selling shawarma and bubble tea. Maybe I’ll try it out in the spring.
Here is a dinner roll from Impressions Bakery, and a local J-Mar Custom Meats breakfast sausage purchased at KCI Deli.
J-Mar Custom Meats in Mount Forest
