Ronda and Nerja eats...

Anyone have any dining suggestions for Ronda or Nerja? Traveling with 2 teens so nothing super fancy.

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In Ronda,
the gastro bar “Tragatá” owned by Benito Gómez, chef of Bardal.
Not fancy but creative fare.

For traditional tapas fare, “El Lechuguita”, also a rec of Benito Gómez, on
Virgen de los Remedios, 35.

“Casa Mateos” at Jerez 6 for creative tapas & raciones