Restaurant News Summer 2018 [NY/CT]

Just read this - and it looks like Locali opening has been pushed back again.

  • Dave DiBari, the Westchester chef behind The Cookery and The Parlor in Dobbs Ferry is opening two restaurants; one in the former Cedar Street Grill space in Dobbs Ferry; the other in the space previously occupied by Q Restaurant & Barbecue in Port Chester. The concepts for both are under wraps so stay tuned to lohud for updates.
  • The former Cafe of Love space in Mount Kisco will be a Latin fusion restaurant and will open by early October. The as yet unnamed space will be run by the folks who own Hacienda La Paloma in Mount Kisco.
  • Construction has been pushed back on both Fattrice in Pleastanville and Locali Pizza Bar + Kitchen in Mount Kisco, the new food concepts by Mogan Anthony, the visionary behind Village Social with locations in Mount Kisco and Rye as well as Pub Street in Pleasantville. Fattrice, which Anthony has said will be like Chipotle, but based on grain with an abundance of healthy bowl options, may undergo a name change. Locali will primarily be pizza and salads like his Locali spot in New Canaan.
  • The Oath in Tarrytown has closed and will be replaced by Burgerology, a Long Island-based company. It’s not a done deal, but is 90 percent happening according to owner Eddie Galatoulas who runs the company with his wife, Georgia, and kids Maria and John. The full-service restaurant specializes in burgers, salads, sandwiches and shakes. This would be the family’s first Westchester location.
  • The Birch Collective in White Plains has closed.
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