Restaurant Le P’tit Plateau has long been one of Montreal’s best BYOB ‘apportez votre vin’ restaurants, specializing in the cuisine of the South West of France.
I have had many wonderful meals there over the last few years, and did not consider a visit to Montreal complete without an evening at P’tit Plateau.
After about twenty years it changed hands in December 2015, but has apparently kept the culinary focus the same.
Has anyone been recently? What were your impressions?