I ended up making the avocado relish to go with our bratwurst for the Super Bowl. I skipped the whole bacon wrapping, cheese, etc. Avocado relish was really good - very refreshing and flavorful - sort of a chunkier guacamole. I also used mustard instead of the mayo/horseradish spread. Thanks, @ScottinPollock. I’ll definitely make it again, also as a stand alone dip.
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