I have to admit, I still have a fondness for the address that once housed Peartree Restaurant. Since it’s closure, I haven’t seen anyone revive the room with that “I could spend all day here” vibe. Until now.
There’s something about the playfulness and tact of a menu that titles it’s sides “Couscous” and “Not Couscous”. Way to answer a question likely to be repeated often with a nice soft landing. So…
I’m looking at you, you east side Onions (side points to Dr. John), have you been?
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