It’s not the time of year I usually order oysters but I just had to and good ones are available across the freeway at Orleans.
7.95 a dozen, what a deal, no way.
Red flags abounded starting with a dozen served in 10 seconds.
They were warm.
They were tasteless. I even used cocktail sauce which I never do.
Then I saw the final insult, they are pre-shucked and stacked on top of each other by the dozen and then washed with a hefty dose of water not once but twice washing away any flavor that was there.
I asked where the oysters were from. Answer mngplhmp.
The blue crab claws were scrawny little creatures not resembling the ones shown on yelp. Melted butter? Nope, not at this sorry excuse for a restaurant.
The thing is this place is wildly popular but it seems to be cheap food for lacking palates.
Another reason not to go to Katy.