We’re about to head to Prague for a few days, and are eager for restaurant suggestions. Ideas?
In Prague our favorites were Sansho, an Asian-style restaurant, and Lokal. I am not a beer drinker, but in Lokal the beer was so good that I had 2 liters.
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Respect!
Strong recommendations for three restaurants in Prague – Next Door by Imperial, run by a celebrity chef ate The Imperial around the corner. Very nice, superb service, delicious food, starting with a head cheeses spread amuse bouche.
a rabbit terrine
pork tenderloin with cepes and onions.
and pork cheeks marinated in a dark beer.
a change of pace – La Republica, a beer hall where I got a duck pate (100g).
while Nancy got an eggplant
and we split an apple strudel.
both of those were just outside the Old City. Just outside the castle we found Kuchyn – great view and better food, beginning with a chicken liver pate
a sensation sou for Nancy – very popular at other tabes as well –
then pork with sauerkraut that was fabulous for me
while Nancy had beef in red wine and vegetables – also tender and delicious. Note that dumplings in Prague are very bland bread that soaks up sauce like a sponge.
They may have translated that one badly. Those do not look like Cepes at all. They appear to be Champignons de Paris/Button Mushrooms
Nice report may come in use for me soon 
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