I tried the poutine at Jamber in SoMa.
The good:
Fries were well fried and crispy, and there was a generous amount of melted cheese.
The bad:
The gravy looked like a chunky lentil soup and was kind of tasteless. It may have had a hint of garlic. The cheese was more like melted mozzarella than cheese curds. I wouldn’t reorder this.
