This is the original Pequod’s, right in my hometown. It was the location of my first ever ‘date’, where my 8 year old self rode bikes with 8 year old Joanna B, where I ordered for us and paid with carefully folded bills saved from birthdays and allowance. Afterwards we rode to Baskin Robins for ice cream.
The sauce is heavy on the fennel. The crust is rich, but still light, and satisfyingly crispy. And, of course, the signature cheese frico edge.
Right next to this place is Burt’s
Place, started by Pequod’s founder, Burt Katz, after he and his business partner had a falling out. Burt died a ways back, and I don’t think the new owners QUITE have his touch.
This is the 7” lunch special, a little personal size pie that’s just big enough without making you feel like you need a 3 week nap.
