We over-indulged at breakfast and lunch on Boxing Day, so decided to have a “light” dinner at Roti Babe, a nifty, little Vietnamese snack stand located in Sure Win Food court.
Roti Babe is run by a friendly Penang-Ho Chi Minh City duo, Cynthia Choong and Anna Lieu.
What we had:
Banh Mi - Vietnamese baguette sandwich, filled with homemade ham, pate and a selection of fresh & pickled vegetables. It was pretty substantial, actually. Came with its own little bowl of sauce which we found out was pretty spicy! Obviously, they “localized” the flavors here to cater to Penangites’ palate for spicy food, as I’d never had really chili-spicy heat in any dish in Vietnam.
Gỏi Cuốn - Vietnamese spring rolls. My companion wanted this - a healthier version than the deep-fried sort, Chả Giò (called Nem Rán in the northern part of Vietnam), which I much prefer.
Confession: I’d been eating gỏi cuốn for 35 years now, since a Vietnamese classmate introduced it to me back during my college days - and I’ve yet to have one that I truly enjoyed. It’s just me.
For the one here, the finely-julienned filling was fresh & crunchy. I dunked the gỏi cuốn into the nuoc cham dipping sauce, but still couldn’t appreciate the overall flavors nor texture (I never liked the stretchy, slippery feel of the rice paper).
Cánh Gà Khìa Nước Dừa - chicken wings cooked in coconut water. A very tasty dish of sauteed chicken wings, sprinkled with crushed peanuts and complemented by a generous serving of tangy, pickled jicama, carrot, ginger and garlic.
I kept thinking how nice the wings would be if they were barbecued instead, so the skin would crisp up, but these ones were delicious all the same.
Pretty good meal overall. Roti Babe only opened this year, and seemed to have weathered the various periodic lockdowns due to the COVID pandemic pretty well.
Address
Roti Babe at Sure Win Foodcourt
Lot 3287, Jalan Lembah Permai
11200 Tanjung Bungah, Penang, Malaysia
Tel: +6016-6298808/+6010-9065498
Operating hours: Tue to Sun (Closed on Mondays)