For lunch, try out their decent ‘quality/price’ ratio ( $ 9.99 ) frozen Cantonese Dim Sum platter, featuring an interesting array of diversified products:
Har Gow ( shrimp dumpling ), Siu Mai ( minced pork and shrimp dumpling ) , Lor Mai Gai ( lotus leaf wrapped, stuffed sticky rice with minced meat filling ), Mixed Shredded Veggie Dumpling, Minced Beef Ball, Yubba Skin Wrap, Lap-Cheung ( preserved Cantonese sun-dried Sausage ) Roll, Molten Egg Yolk Custard Bao>
A more than acceptable retail shop ’ frozen Dim Sum ’ product. Fairly priced with nicely seasoned and crafted products…though,
similar to other frozen products out there, skin wrappers for say the Har-Gow tend to be on a thickish side and filling less generous than restaurant quality.
Still, all-in-all, a filling, convenient and fairly enjoyable meal product.
