I have several olivewood pieces - large-bowled spoons, spatulas, etc from 1962-63. They are wonderful tools as well as pretty to look at. Several of the pieces are quite worn and since they’re among my favorites, I would rescue them in case of fire. A slightly curved angled flat-edged spatula is one of my all-time favorites and I have not been able to replicate this shape in the US. There are plenty of flat spatulas but nothing with this sensuous curve.
I don’t do anything special as far as maintenance - wash & dry. Period. I use them daily. Never dishwasher and they’ll likely keep going for 50 more years.
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