NYT Gift Link: How Will We Eat in 2025? 9 Predictions to Chew On

Gift link here.

“With a president-elect intent on turning institutions inside out, rampant hyper-individualism and an adventurous, skeptical Generation Z wielding outsize influence, 2025 will be all about breaking rules and ignoring tradition. At least, that’s what the market researchers, food sociologists and other prognosticators are saying.”

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Dunno how chamoy pickle got by me, but this is the first I’m hearing of it.

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May I please file this in my “Only in America” folder?

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