[NYT] Don’t Call It an ‘Ethnic’ Grocery Store

Culture, Media, General Food Media and News
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Except that it implies the “normal” is “western” — that’s exactly the issue with the concept

I usually call it by its specific nationality, or food type, or if trying to lump a bunch together, international.

So I’ll most likely say let’s get kababs or momos or ceviche.

Here are a couple of threads with some of our JH explorations and descriptions:

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