Glad to report, this award winning Richmond Hill, Northern Chinese Cuisine icon is still as ‘ Great ‘ as before, offering incredibly tasty food at an amazing price point served by super friendly staff.
Our party of 5 ordered 9 yummy dishes for a mind blowingly cheap $115!!..Unreal!!
Some notable dishes we had included:
- ‘ Award winning ‘ sliced pork in spicy garlic sauce and cilantro. Still as
uniquely delicious as before. IMHO, nobody does it better in town! - Double smoked Pork belly, Scallion Pancake wrap. The smoky aroma of the
pork?! Wow! Paired with the sweet bean paste and crispy pancake and a
gorgeously delicious bite was conceived! - Double Cooked Pork. Perfectly executed traditional dish, well seasoned with
nice wok-hay. Degree of spiciness was spot on - Northern Style Tea Smoked Duck. Fragrant and mouthwatering. Talk about
finger licking good! So good, we even chewed and down some of the
flavorful, crunchy bones! - Pork and Bok-Choi Pot Stickers. Crispy bottom. The dainty and well crafted
dumpling was packed full of umami filled broth.
Other main and side dishes ordered include:
Stirred fry Taiwanese A- Vegetable with minced garlic, Stuffed sticky rice roll, Hot and Savory Soybean milk, Stirred fry Cabbage with Chinese bacon. Dessert of Fried Egg white doughnut with homemade red bean paste stuffing……so good!
Now that this visit reconfirmed the quality and our faith of this place, we will definitely return….and soon!
