The Bistro is on the site of the Massachusetts Museum of Contemporary Art, which we’d come to visit.
From the Sunday brunch menu – a broccoli, ham and Parmesan frittata for one of us and a Cuban sandwich – pork, ham, cheese, pickle – for the other. Both accompanied by nicely dressed lettuce leaves and both perfectly fine for lunch.
As a sidebar, I hope you two made it to MASSMoCA and if so, were wowed by it. I was one who had recommended the place in your original thread so I’ll feel bad if it was not worth the detour.
I’m back from my vacation and finally catching up on all of your posts. I don’t know most of the places you stopped at - it’s been a fun way to wile away some rare free time. Thanks for all of your invaluable research!
Thoroughly enjoyed MassMOCA - both the installations themselves and the buildings. Thanks for the recc.
