I didn’t need to go home to take photo. Apparently I wrote a Glestain review 6 years ago here.
Review: Glestain Gyuto (Chef’s knife) - Cooking Discussions / Cookware - Hungry Onion
This was how good it was at food release. I could slice and dice a tomato and vast majority of dices stayed with the tomato. None of my other knives could have done this.
