Michelin-Rated Street Food in Macau... Road trip for the cognoscenti?


Great to read this, since I’m going to visit Macau this summer, will try these fantastic food and report back.

I wonder why street food is not as lively in developed countries? Hygiene rules?

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That’s an exciting trip to look forward to, NAF. Macau always held a fascination for me but I’ve never visited. Please do report back when you return.

Lord Stow’s Bakery is certainly worth that short trip out to the sedate, little Coloane Village.


Love the photos, Peter. The closeup of the egg tart makes it even more appealing than the group shot.


I had an all too brief day trip there 3 years ago, and I got gypped of my Lord Stowe egg tarts. I’m heading back to Hong Kong this fall and I might just have to convince my sister to head back.

“Food is a pretty good prism through which to view humanity.”

― Jonathan Gold

Market stall in Lima
Credit: TXMX 2