Martabak OK - Indonesian Folded Bread in Philly

Regional Dining Discussions DC, Mid-Atlantic
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I went to this place, southwest of Center City, after watching a video by JL Jupiter. If you don’t know about his You Tube channel, he is the African American Mark Wiens, Philly version. I love his videos.

I chose this place because so many other of his other videos feature places closed on Sunday.

We got three versions of Martabak an Indonesian folded bread. The first two were a fry bread stuffed with pork and egg. One topped with chilies and the other with cheese. We loved both, though the chilies are indeed serious…

Martabak Spicy
Martabak Spicy2268×2219 514 KB

Martabak Cheese
Martabak Cheese2268×2177 360 KB

Thd third was a sweet version, made with a pancake batter stuffed with cheese, chocolate, and crushed peanuts.

Martabak Sweet
Martabak Sweet2268×2308 403 KB

We loved every bite of these.

There are about four chairs inside, and we decided to eat these there. No AC, but nicely out of the summer sun. Highly recommended.

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I’m surprised pork was one of the fillings. I’ve only come across murtabak offered from Muslim vendors and pork wouldn’t be an option. I know Indonesia has other religions but it is a Muslim majority country and murtabak has Arab origins.

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Pork martabak can be found in Chinese-Indonesian communities and in areas with large non-Muslim communities. I’ve seen it in Bali and places like Manado where pork is more commonly eaten.

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The menu doesn’t say anything about what is in the martabak, just the toppings. When I asked I think she said pork, though her English was not much better than my Bahasa Indonesia…