Does anyone have some non-touristy restaurant recommendations for Livorno, Lucca, Pisa, Etruscan coast area? Taking a last minute trip tomorrow.
Long shot, I know. Any tips would be appreciated. Otherwise I’ll just go with the Slow Food guide’s recommendations…
Livorno: Mercato Central - Luca Da Carlo Benigni
“Exquisitezzi” (exquisite ! )
Thank you, Alexandra! Adding it to my list.
You are welcome. Enjoy.
If you have time, there are several ferries which travel to a variety of the surrounding islets & islands.
Lucca: This is quite an upscale dining city with several Michelin starred Chefs and lots of bars. The Butterfly is quite unique and has an enchanting ambiance.
Livorno: Mercato Central - Luca Da Carlo Benigni
A wide selection of Italian Charcuterie
An enormous selection of Italian Cheeses
International select charcuterie & cheeses
Cured salmon
Smoked salmon
Foie Gras
Breads
Italian Extra Virgin Olive Oils
Wines
Vinegars
Sun dried tomatoes
Italian licores
Eco Pasta dry & fresh
Carnaroli Rices
A to Z Italian products
A small but highly exceptional selection of European delicacies.
Quite a wide variety and also lunch to go !
