I really enjoyed my weekend lunch at this izakaya. It transported me to Japan. The taste was authentic and the prices were fair. Lovely staff.
Highlights:
Housemade soba
Housemade cold tofu
Hamachi sashimi
Nasu (Eggplant) Dengaku–grilled eggplant in a sweet miso sauce
Note that this is NOT a sushi house. However, they offer a good selection of sashimi.
