Leaving Osaka. *sob*

They say all good things must come to an end.

11am at the airport-o. Drowning my sorrows with some Makers and giving the Beer :beer: Machine a workout.

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One of the best bites of this trip. Hida Wagyu Nigiri in Takayama.

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Ate LOTS of noods these two weeks. Ramen, Soba, Udon.

Best, of course, at this gentleman’s underground shop adjacent to the bus terminal.

Wok Hei on his Fried Rice was off the hook. Gyoza was killa.

pièce de résistance. Tonkotsu for me, Shoyu for she.

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How long were you in Japan ?

Not long enough. Landed on the 27th. On tarmac in TYO now, waiting to go home.

Visa free entry to Japan resumed two days ago on the 11th. Glad we had chance to enjoy Japan before the mad tourist return rush.

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Safe travel on your return. Cannot wait to make a trip to Japan in 2023.