LA Times: At $80 an ounce, it's not for everyone. But Iranian caviar is eyeing a comeback in the U.S.

The best caviar I ever had was a gift from an Iranian visitor. It was beyond anything I had ever eaten before. It’s my holy grail. :slight_smile:

Same here. Just fantastic.

Thanks for the info and elements of the best caviar in your life description! I tried it and want to find, at least, anything like them. I do not hope to find better. Let me try your Iranian one and compare with mine.