LA Times: At $80 an ounce, it's not for everyone. But Iranian caviar is eyeing a comeback in the U.S.

Culture, Media, General Food Media and News
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http://www.latimes.com/world/middleeast/la-fg-iran-caviar-2017-story.html

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The best caviar I ever had was a gift from an Iranian visitor. It was beyond anything I had ever eaten before. It’s my holy grail. :slight_smile:

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Same here. Just fantastic.

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Thanks for the info and elements of the best caviar in your life description! I tried it and want to find, at least, anything like them. I do not hope to find better. Let me try your Iranian one and compare with mine.