You’re welcome David. It is a little on the expensive side, but they use top quality ingredients. The prices are a little less than Il Nido. The halibut special was about $42 and the Berkshire pork was around $48. It can get very crowded and noisy but the food is fantastic. The Roman gnocchi and olive oil cake are better than Il Nido. I only wish it was closer. I think they have limited openings on Open Table, so you may be better off making reservations in person or over the phone if you can reach them.
I look forward to your review.
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