First, no frog was consumed in this meal.
Second, think of the cafe as a very casual cafe serving a multicourse meal, so you don’t get stuck with the term kaiseki.
Third, the cafe had a lot of frogs, a lot.
One tends to think of Kyoto and kaiseki as really serious, really traditional. Akichi is really anything but that. Its actually really fun for the kids. They enjoyed the meal a lot. Its right next to the Fushimi Inari Keihan station in a quiet little alley. After paying a visit to the shrine and taking the obligatory pictures of the many bright red torii gates, we grabbed a meal at Akichi.
Tofu dressed like morning glory- very savory, with the texture of some pieces like meat. Forgot to take a picture.
Conger eel and summer vegetables, deep fried and marinated in spicy vinegar sauce. The 4 ‘covers’ above the dish represented the floats at Gion Matsuri, the summer festival in Kyoto that just concluded. The vinegar brightened up the dish.
Takoyaki/ octopus cake with a tartar sauce. Yummy.
Goldfish in chawanmushi/ steamed egg custard chilled with a layer of jelly on top.
Grilled young chicken with BBQ sauce with rice and pickled vegetable and turnip on the side. The chicken was very tender and well grilled. The tomato was bursting with juice.
The rice god of Fushimi has blessed the cafe with an abundance of rice so you can get free refills.
Watermelon jelly
Cold drinks were obligatory since it was like 40C out there:
Ginger ale:
Apple juice:
More frogs:
The only place that I didn’t see a frog? Surprisingly, at the little pool under the floor to the left of the front door, there was no frog there, just a koi fish.
Fun and relaxing meal.
懐石カフェ 蛙吉
Kaiseki Cafe Akichi
20-13 Fukakusa Ichinotsubocho, Fushimi Ward, Kyoto, 612-0012, Japan
Fushimi Inari Taisha: