Knife talk

Correct. I think it depends on the kind of knife one is holding. It is easier to move the entire hand forward for a more Westernized knife and therefore a hybrid pinch and pointer grip – still has the index finger on the spine and pinch the blade with the thumb and middle finger.

Both Marco and Saito were using Westernized knives in those photos.
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For a true yanagi-ba, there is a space between the handle and the blade, and also yanagi-ba blade is narrower to pinch. So the pinching (if one can call that) is at the handle.
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Good observations.

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